| Vegetarian Menu |
|
|
|
|
Sliced leeks and mushrooms in a creamy cheese sauce topped with a nut crumble
A variety of tasty vegetables in a herby sauce, layered with spinach pasta topped with a creamy basil sauce
Canneloni filled with ricotta cheese, in a delicious spinach and goats’ cheese cream sauce served with fresh seasonal vegetables
Sautéed button mushrooms in a creamy sauce with white wine, served on a bed of rice
Crispy vegetable burger served in a seeded bun with side salad and chips. |


