Vegetarian Menu


Leek and Mushroom Crumble £5.75

Sliced leeks and mushrooms in a creamy cheese sauce topped with a nut crumble


Vegetable Lasagne Verde £5.25

A variety of tasty vegetables in a herby sauce, layered with spinach pasta topped with a creamy basil sauce


Canneloni with spinach and ricotta £6.95

Canneloni filled with ricotta cheese, in a delicious spinach and goats’ cheese cream sauce served with fresh seasonal vegetables


Mushroom Stroganoff £6.95

Sautéed button mushrooms in a creamy sauce with white wine, served on a bed of rice


Vegetable Burger £4.25

Crispy vegetable burger served in a seeded bun with side salad and chips.